Marinated chicken breast and smoked bacon with cooked penne pasta in a rich, creamy carbonara sauce.
Ingredients
Cooked Pasta (28%) (Durum Wheat Semolina, Water),, Milk, Water, Cooked British Chicken Breast (15%) (Chicken Breast, Water, Salt, Parsley), Crispy Smoked Bacon (4%) (Pork Belly, Maple Syrup, Salt, Glucose, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)), Medium Fat Hard Cheese (Milk) (4%), Medium Fat Soft Cheese (Milk) (3%), Extra Mature Cheddar Cheese (Milk)(3%), Single Cream (Milk), Cornflour, Smoked Bacon Lardons (Pork Belly, Water, Salt, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)), Garlic Purée, Parsley, Gelling Agent (Pectin), Chicken Gelatine, Salt, Black Pepper, 13% Chicken, 4% Pork
Collecting Your Order
All orders are collected from the EWD Building east exit, opposite the Arts Building. You'll need to show your College card or staff ID at the doors and a member of our team will deliver the box, contact-free.
If you have accessibility issues or are classed as high risk, please let the team know by emailing marketing@su.rhul.ac.uk. We'll contact you directly to arrange a bespoke collection/delivery of your order.
Order collection will take place every Friday. You can select your collection time during check out.
Order Deadlines
Orders received by 7PM on Tuesday, Friday, and Sunday will be available 3 days later. Orders after 7PM will arrive in the next available delivery slot. The countdown timer at the top of the page will tell you when the next deadline is.
Minimum Order
There is a minimum total order value of £10.
Allergy Information
Contains: Wheat. Milk.